Food & Drink Books

A rich trove of contemporary global Jewish cuisine, featuring hundreds of stories and recipes for home cooks everywhere The Jewish Cookbook is an i...

This is a fun but respectful (and very comprehensive) guide to everything you ever wanted to know about wine from the creator and host of the popul...

75 fail-proof recipes for delicious ice-cream and gelati from the world's most trusted and bestselling Italian cookbook series. Italian Cooking Sch...

Find the right balance in your life: over 150 delicious wholefood recipes for maximum health, wellness, energy and vitality, from YouTube cooking s...

A fresh take on one of the world’s most adored cuisines – much-loved classics with creative twists for today's cooks Big Mamma Cucina Popolare puts...

Osteria Francescana is Italy’s most celebrated restaurant. At Osteria Francescana, chef Massimo Bottura takes inspiration from contemporary art to ...

Where to Drink Beer is the ultimate guide by the real experts - 500 of the world's most revered brewers reveal the little-known, eclectic, and surp...

Drink Like a Man distills 83 years of drinking wisdom into this indispensable manual. With more than 125 cocktail recipes and 100 photos, including...

Regarding Cocktails is the only book from the late Sasha Petraske, the legendary bartender who changed cocktail culture with his speakeasy-style ba...

A luxurious collection of the best recipes from the world's leading Italian cookbook - with all new photography and design First published in 1950,...

In the footsteps of bestsellers Where Chefs Eat and Where to Eat Pizza - where the best bartenders go for the best drinks Where Bartenders Drink is...

Whether you’re a beer aficionado with your own small batch brewing in your backyard or you are new to the beer scene Liquid Education: Beer is the ...

The food of Thailand is renowned the world over for its distinctive blend of hot, sour, sweet, and salty flavors, and Thailand: The Cookbook is the...

The definitive cookbook bible of the world’s most popular and oldest cuisine. In the tradition of bestsellers including Mexico and The Nordic Cookb...

The definitive cookbook on Peruvian cuisine by the country’s most famous and popular chef, Gastón Acurio. The definitive Peruvian cookbook, featuri...

A unique compilation of authentic home-cooking recipes from Cuba, reflecting the island's remarkable culinary diversity. Cuban food is known worldw...

Explore the delicious world of tacos in this uniquely crafted illustrated cookbook. Melbourne-based Californian native Deborah Kaloper goes beyond ...

A visually rich collection of inventive recipes and conversations with artists, architects and musicians, Salad for President offers a rare glimpse...

"The definitive and most comprehensive cookbook of traditional and authentic home cooking vegan dishes from 150 countries around the world."—Vegan ...

Start the day with the definitive cookbook of authentic home-cooking breakfast dishes from around the world Breakfast is the most important – and c...

Cook around the country with this geographical collection of authentic recipes from each of the USA's 50 states, plus three territories, and the na...

Among the splendors of tsarist Russia, from art and architecture to literature and music, resides its cuisine – an art in its own right that has de...

‘This book can’t give you a six-pack in seven days or the skin of a supermodel. But I can promise that if you make even a few of these adjustments,...

On the 10th anniversary of its first publication, a new edition of this bestselling collection of quick, wholesome, easy-to-make Italian dishes for...